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Father's day feast!

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Tonight, my gardens did me well and blessed me with some great peppers to go with our grilled chicken quarters that we do every Saturday night on the BBQ pit.
Get a load of this massive Jalapeno pepper that I grew:

It was one of many that I harvested tonight:

All of the peppers were brushed with “extra virgin olive oil” and stuffed with shredded cheese before they were wrapped in aluminum foil and placed on the grille:

I have a feeling that this might be MOST YUMMY! ;-)
N2O

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And were they? They look as though they would be!

19 Jun, 2011

 

Looks a nice dish did you enjoy them?

20 Jun, 2011

 

Libet and Nana-d, it was WONDERFUL!
There is no better taste than organically grown stuff from your own back-yard! My taste-buds were in heaven!
*N2O*

24 Jun, 2011

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