Borage
By Waheeda
- 3 Jun, 2010
- 3 likes
Comments on this photo
Please try it...the leaves have a cucumber taste, the flowers so attractive, especially for decorating cakes, salads and fruit! I use the young leaves in salads or the same way as spinach.You could also fry the leaves in a batter and eat it with powdered sugar hmmm.The young leaves also taste good with lemon and sugar as a summer drink.Oh..the leaves are good calcium and potassium sources.
6 Jun, 2010
Then, I'll have to find some seeds..., thanks Waheeda.
8 Jun, 2010
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Is this a salad herb? it's in all my herbals, but never bought seed to try it. should I???
6 Jun, 2010