Cayenne peppers

What a fantastic sight! I have to confess they are too hot for me, but don't they look lovely?

I grow bog-standard "piment fort" every year, Mel. I freeze some green, for curries and dry the rest for the winter. But, I think I might switch to just these next year...they look so pretty hanging in the kitchen. :)

I bet they do!

Fantastic colour and shapes! Well done Karen!

Hot,hot hot,Karen....the Chillies I mean ! Lol.

Thanks Karen, but they did it themselves! :))
They're making the kitchen look quite good, too!!

Hey, Bloomer! You know why I'm late in replying...so, I'd like to say that there's more hot stuff around here, apart from the chillies...
...but, it's all in the wrong places right now...lol! :)

Lovely colour !

I didn't like to say,Karen :o)) x