Flowers of Saxifraga fortunei "Mount Nachi.
By Siris
24 Oct, 2014
5 likes
The developing flowers of Saxifraga "Mount Nachi"
Comments on this photo
The fortunei group originally came from Japan, Korea and N. China, according to a book I have.
25 Oct, 2014
Ok thanks for the info!
My parents said the leaves were edible; good to make tempura with, like chrysanthemum leaves/flowers. I love chrysanthemum tempura; it's got a hint of unique bitterness/flavour (but a pleasant one) and looks pretty too.
25 Oct, 2014
I never eat anything I'm not sure of in the garden!
26 Oct, 2014
That's the spirit!
Better to be sure before you eat anything!!
26 Oct, 2014
I like it, will look out for another one....
14 Oct, 2015
Can't remember where I bought it, a long long while ago.
14 Oct, 2015
Ours take some time to get established......
14 Oct, 2015
Looked at it today, I have had it a long while maybe 10 years, it is still quite small but possibly there are now 3 rosettes?
14 Oct, 2015
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What else?
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See who else is growing Saxifraga fortunei var. "Mount Nachi".
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This must be a Japanese origin by the look of it. By "it", I meant "name"; Mount Nachi!
24 Oct, 2014