Sicilian fruit and veg

They look nice and fresh.

Those purple things there seems to be purple cauli-flowers, are they? They are becoming common here, never tried those.

Now then Marguerite - top left row - peppers, purple caulies, carrots, those light grey mushrooms with wings I can't think what they're called.

Second left row - red peppers, aubergines, white caulies, freshly picked green olives that need to be treated with coarse rock salt (I took 3 kilos of black and green olives back with me!), and tucked behind are patata dolce (sweet potato).

Bottom left row, you can just about see cherry tomatoes and black olives.

Top centre row, two kinds of zucchini (€1.50 and €2.00 pìer kilo!!!), cucumbers. second row, sundried olives, red tropea onions and on the bottom row two kinds of cicoria (endive) and bietola (chard)