If the toms are OK, but make sure to dispose of the foliage. Don't put onto your compost heap if you have one and clear away any debris on the ground you may spread it to your other plants if you have any.

Take off any green toms, leave on trusses and ripen on a warm window sill.

As Grannyb says as long as the tomatoes are okay you can eat them, if any of them have blotchy marks they too should be destroyed and not put into your compost.

Glad we agree MG.

Me too Grannyb