It's a "Jungle" out there!

Looking good David...am imagining that sweetcorn dripping with melted butter...or in our case...margarine ! Lol

Well done in growing the sweet corn.

Ours very rarely get that far, Bb, to be honest. We usually just eat them raw, straight off the plants, just taking time to tip out the clipshears, woodlice and other beasties, first. :-D)

Have grown sweetcorn for a few years now, 6d, and find it one of the easiest edibles to grow from seed. You should try some next year in your wonderful raised veggy bed. :-))

Thank you David just might do that.

I love sweet corn cooked in foil on the BBQ - butter included! Yummy. Enjoy yours, David, with or without the added protein :)

Oh, long time since I tried it this way, Gee. Might just have to do this with a few cobs. :-))

and it allways looks very statly