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Bell Peppers


Bell Peppers

Paul picked a peck a pickled peppers today



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Try saying that after a few drinks!

7 Nov, 2016

 

lol :)

7 Nov, 2016

amy
Amy
 

I've picked mine sliced and put them in the freezer for the winter , what will you do with yours Paul ?

8 Nov, 2016

 

I like to slice them add them to beef stew, make Italian heroe sandwiches with sausage & peppers, stir fry, stuffed peppers. What about you? I also have a huge bag of them in the freezer.

8 Nov, 2016

amy
Amy
 

I use my frozen sliced ones in stews Paul I also make a Ratatouille to freeze as a winter veg it makes a good Pizza topping as well , I love red Peppers stuffed and baked sometimes with rice or fried tomato & onion with an anchovy on top ... ..they are so versatile I don't know what we would do without them ..

8 Nov, 2016

 

Such a versatile vegetable aren't they? They are great on pizza. I've even added them sliced to baked beans with cherry tomatoes also from my garden -

8 Nov, 2016

 

You are all making me hungry...the photo is very appealing to the taste buds.

12 Nov, 2016

 

LOL Mine too Wells. I'll just have to plant double next season. Technically, they ripen to a "stop light" red and become sweeter, but I don't have patience to wait. They are fine green.

14 Nov, 2016



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