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Rhubarb doing well.......
By Dottydaisy2
- 30 Mar, 2010
- 16 likes
Should be enough for a crumble on Sunday, with some apple and perhaps banana?
Comments on this photo
Its lovely with ginger...:o))))
30 Mar, 2010
Cook well, this one is dangerous raw...
30 Mar, 2010
You have more than me, I`ll have to wait a week or too for my crumble Dotty! :o)
30 Mar, 2010
Dont forget the custard......Cant have a crumble without custard......
30 Mar, 2010
Apple and ginger, crumble on top and, as Milky says...custard...yummy. :-))
30 Mar, 2010
Mmmm....yes please...never had banana with it though Dd...shall have to give it a go........
30 Mar, 2010
Yummy :)
30 Mar, 2010
Mushy I do use ginger as it takes some of the sourness away, so I dont have to put too much sugar with it. Ladies I will be serving custard and ice cream too.
30 Mar, 2010
sounds lovely..hope you have a big dish,what time should we all arrive at yours ?
Just bung in another apple and banana for us all :o))
31 Mar, 2010
Clotted cream,! don't forget the clotted cream...:o)))
31 Mar, 2010
Custard and ice cream...OK, that's it...I'm on me way!
31 Mar, 2010
You will have to fight our family first..........and they wont give up easily, like their food too much.So it is clotted cream, custard, and ice cream is that it ?
31 Mar, 2010
Put it all together and have Rhubarb crumble trifle...:o))))
1 Apr, 2010
Sounds good DD...then I'll have to walk home to use up all those calories!! :-))
1 Apr, 2010
Ooh,yes,Rhubarb trifle sound good..DD. ...Me and Pg could be home by May day,if we have to walk,a small price to pay for a lovely pudding....:o))
1 Apr, 2010
Never had Rhubarb with banana ??? reminds me I must go and have a look at mine lol .....
2 Apr, 2010
Yumm! what about Rhubarb and ginger crumble. It all sounds good to me mine is about an inch tall I'll have to wait a bit lol!
2 Apr, 2010
Because it is in a pot (waiting to be put in the ground) it has grown much faster, and I think it likes the wet!!! glad something does.......
2 Apr, 2010
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Sounds delicious !
30 Mar, 2010