Saxifrage Blackberry and Apple

This is wonderful !

This is delightful, love the name too.

Looks great :))

Lovely colours

Meadow it is doing just fine, they flower for such a long period don't they? I love ours.

I hadn't come across this one before - simply lovely, and straight into favourites.

You've inspired me - I've just gone and got a box of Bramley and Bramble out of the freezer for tonight's pudding! If anyone (specially you, Julia) manages to divide this successfully, could you keep me in mind, please? Pretty please, you lovely people! (smarm, smarm)

I cannot see why it could not be split, the spring would be ideal.....

Thank you so much! Pasta's very fattening you know! (only joking) I love the one with anchovies. Is it the puttanesca recipe with olives as well? Yummie!

Lovely though!

Hve you tried Puttenesca pasta J? The rough translation is tarts spaghetti! now what does that tell you? Its supposed to be very tasty though. I like blackberry and apple too. (The plant and the crumble)

It's called "prostitutes' pasta", because it takes about as long to prepare as a brief session with one of these "ladies of the night". The original "Wham, bam, thank you Ma'am - and your dinner's ready".

Ho,ho Gattina, dont you think 'tarts spaghetti' sounds so much nicer?? I wish the tart would cook it for me too..lol. My recipe is only good old spaghetti J. In one of Nigellas books I think.

Well, trust her to know!