Bloomer's Pizza recipe.
By bloomer
29 comments
This is so easy to make.Scone dough base,with fillings of your choice.I usually do ham and mushroom,or any leftovers that need using up,peppers,chorizo,etc.
You will need a greased baking sheet,approx 13"x 10",as this makes enough for 4 people,or cuts into 20 buffet style portions.
Ingredients….Base.
12oz SR flour.
3oz hard margarine.,pinch of salt.
6 fl oz milk.(approx)..enough to make a fairly soft dough.
Toppings….1 medium onion,chopped finely.
Large tin of chopped tomato’s with herbs…I use one with Oregano and Basil,or you can use ordinary,and add your own herbs.
Mushrooms ,sliced ,and quartered if large.
Cooked ham,about 3 medium slices…cut into small pieces.
4/6 oz of medium or strong Cheddar cheese,grated.
Preheat oven 170 fan /190C /375F orGas 5
Method…
Put tomato’s in a frying pan and add chopped onion.Simmer till juice is reduced and onion cooked…about 20 mins,and leave to cool,it doesn’t need to be cold.
While waiting,either prepare toppings,or make dough.
roll out to fit baking sheet,don’t worry if its not a perfect fit.When I think its almost big enough,I lift it on the baking sheet,and roll it again.Any overhanging bits,you can cut off,and use it to patch the missing bits at the corners.! Nobody will ever know..perfect,I am not.!
Now add your tomato mixture,to within half an inch around the edges,to stop filling running over.Add toppings,and lastly cheese.
Cook in preheated oven approx 35/40mins.until cheese melted and golden.
Sometimes I have used bacon,if it needed using up.just cook it gently to partly soften it,but don’t brown it.I don’t use expensive cooked ham either,sometimes I buy the ham ends they sell cheaper,after slicing.I have
tried to make this easy to follow,but if anyone needs clarification,please get in touch.Hope you enjoy it,all my lot do,and children especially.It was always a request at Alison’s birthday parties.It also can be made in advance,and keeps for ages in the Freezer.I cut it into portion size beforehand….as it wouldnt fit .. Lol.and put clingfilm in between layers,and one on the top layer too,then its easy to take out what you want…if you don’t eat it all at once,that is…:o)) .
- 1 Oct, 2010
- 10 likes
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Comments
Another recipe to add to my favorites, thanks for this, Sandra. : o ))))
1 Oct, 2010
Tomorrow lunchtime,Lou,family coming and Anthony's parents,and you would be more than welcome..get on ya bike,girl .Lol...Have also done a Roast chicken,stuffing and apple sauce,for sarnies,to be garnished with a side salad...ooh,posh! Cheesecakes to follow...Mandarin,or Cherry...still coming?
Bring your own cutlery...Lol.
Thanks Shirley,hope you enjoy it,a great stand by.I'm not a lover of bought Pizza,but I like this,as it actually tastes of something,and I know what's in it !!
I hate the skimpy toppings on some of them too,I like plenty on mine.
1 Oct, 2010
I only ever buy a certain brand, their restaurants do a Sloppy Giuseppe pizza, now you know who I'm talking about ! Goota go now, forgot to put the gammon remains away and you- know-who could be eating them ... lol !
1 Oct, 2010
Thanks Bloomer for your excellent recipe. You know I was wondering how you got the crust so square on your cookie sheet....now I know....lol Here was I thinking you were an expert pastry roller and a perfectionist...so happy to find you are not like that at all...I would end up doing a patch and cut job too :)
I'll keep this recipe handy and spoil the grandkids one day soon. I'm sure they'd like it.
1 Oct, 2010
Yes I know who you mean,Shirley,I will have to give them a try,thanks for that.Poor Megan,has she lost out again? You could put the remains on a Pizza...see how I am trying to save you money ? lol.Just sending you another PM.....
1 Oct, 2010
mm mmmmmmmmmm !
1 Oct, 2010
Lol,Whistonlass,nobody is perfect in this world,and I tell it like it is...I do hope your Grandchildren enjoy it,when you make it.You must let me know what they thought of it :o)))
Yes definitely mm mmmmmmmmmmm Cate.Lol.
1 Oct, 2010
If I lived nearer I would be first in the queue!!.....and....I don't have a bike....shame...lol :-))
2 Oct, 2010
This is definately one to try, it sounds fabulous.You can have a lift on my scooter if you like Lou. LOL. :0))
2 Oct, 2010
Thanks Sandra Im sure this will come in very handy!
2 Oct, 2010
will give this one a try, looks delicious
2 Oct, 2010
Now you know why I made this.It came in very handy for my visitors at lunchtime,for my birthday lunch...and it all went very quickly,.a good enough recommendation..:o))
2 Oct, 2010
I have nominated this Pizza of yours, see what happens.
2 Oct, 2010
Birthday lunch?.....whats this about a birthday........we didn't know.....well I didn't..........when is/was it?
2 Oct, 2010
Thanks Tulsa....you'r on...lol :-))))
2 Oct, 2010
It happened, Yorks!!!! Now on the recipes page, lol!! Yes, my crew will love putting this together, and then devouring in a sec!!!! And with a double birthday next week, this will go down so well!! Many Thanks, Bloomer! :-)))
2 Oct, 2010
thanks David have just seen it, Shirley both ours are now in the recipe section, go to R at the bottom then click on the recipes.
2 Oct, 2010
Glad we have got it sorted now,Yorkshire..that is something else we have learned...Lol.We are getting so clever..all we have to do ,is ask and we shall be given..:o)))
2 Oct, 2010
Yes, all you have to do is ask...............! LOL!!!!!!!!
I be, as always, yer' umble servant, m'ladies. Off out now, for the night - Cu tomorrow! :-)))))))
2 Oct, 2010
Ahoy there, Cap'n David, you'd better wear your oilskins tonight if you're weather is as wet and windy as it is down here near the English Channel ! Don't have one 'tot' too many, will you ? Enjoy yourself. : o ))))
2 Oct, 2010
Hope your weather was ok for your outing today,Shirley.It has been lovely here,and is very nice and calm at the moment..did you order it especially for this "aged lady?" You are sooo kind !! lol.x
2 Oct, 2010
Oh stop ... you're ruining my diet! Lol! ;o))
2 Oct, 2010
LOL, Sandra, we left home at 08.15, arrived there at 09.05, wandered around looking at lots of things, ate our food from home whilst watching dogs in the arena and left at 13.00, just as the rain started yet again ! It's now 21.35 and tipping down again, grrrr ! Not long to go until you're 70 plus, ha ha ha !
2 Oct, 2010
Lol,Fluff,but a little of what you fancy? :o)),just shut your eyes and pretend its a big crispbread...:o))
2 Oct, 2010
Serves you right for being so cheeky.Shirley...you are pushing your luck,my girl..Lol.
70plus,you say? still 2hours and 9 minutes to go,so there...nah,nah,na na nah !!
2 Oct, 2010
Right, as I didn't win the Lotto, as usual, I'm off to sleep now as it's been a hectic time since we got home. Speak later, night night all zzzzzzz. . . . .
2 Oct, 2010
Tried that Bloomer ... yumyumyumyumyum!!!! ;o)
3 Oct, 2010
Lol,Fluff...:o)))
3 Oct, 2010
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Corrr......sounds delish, Sandra.....what time are you dishing up!!...lol :-))))
1 Oct, 2010